Since there are so many resources available for the "right" way to barbecue, I won't bore you with the simple process or recommended techniques. Instead, here's a photo to satisfy your lust:
Saturday, April 16, 2011
Spring Grilling Season
Alaskans are hardy folk. There are few climatic conditions that deter us from activities we adore. Among those hobbies is grilling- many otherwise boring winter nights have been enlivened with the simple act of charring meat on the BBQ. That being said, there is a certain air of excitement as springtime rolls around, and we can access our outdoor charcoal or gas cookers without scraping off a layer of snow and ice.
Since there are so many resources available for the "right" way to barbecue, I won't bore you with the simple process or recommended techniques. Instead, here's a photo to satisfy your lust:
Since there are so many resources available for the "right" way to barbecue, I won't bore you with the simple process or recommended techniques. Instead, here's a photo to satisfy your lust:
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